Description
Our Frozen Treat Veg Momos Delight in the traditional taste of soft, steamed dumplings filled with a delicious blend of fresh vegetables and spices, offer a quick, tasty snack or appetizer that’s perfect for any time of the day-enjoy restaurant-quality momos in the comfort of your home!
Health & Nutrition
- Made with fresh vegetables and/or high-quality protein
- Low in trans fat and cholesterol-free (veg options)
- Contains protein, fiber, and essential vitamins
- No MSG or harmful additives
Cooking Instructions
Steam:
- Place frozen momos in a steamer
- Steam for 8–10 minutes or until soft and hot
Pan-Fry (Tandoori/Chinese style):
- Steam momos first
- Toss in a hot pan with oil and your favorite sauce for 2–3 minutes
Deep Fry:
- Fry frozen momos in hot oil until golden brown (approx. 4–5 minutes)
No thawing required – cook straight from frozen.
Serving Suggestions
- Serve with spicy schezwan sauce, chili garlic dip, or momo chutney
- Pair with hot soup or noodles for a complete meal
- Great as party snacks, evening treats, or lunchbox fillers
Storage Instructions
Keep frozen at -18°C (0°F) or below. Do not refreeze once thawed. Consume immediately after cooking.
